EVents at lord stanley

 

OUR NEXT WINE DINNER WILL BE AN EVENING WITH JENNIFER REICHARDT FROM RAFT WINES, AND LIBERTY FARM’S DUCK ON NOVEMBER 28TH.

DETAILS TO FOLLOW. RESERVATIONS OPEN, PLEASE EMAIL TO RESERVE.

 

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Our Full English breakfast is back!

November 11. December 2. December 30.

One plate with fried eggs, toast, beans, black pudding, roasted tomatoes and mushrooms, bacon and sausage, brown sauce for $25 per person.

Our full wine list, mimosas, and our coffees and teas will be available.

CALL OR EMAIL TO RESERVE!


in december we will be open for sunday supper!

Sunday, December 2. Sunday, December 9. Sunday, December 16. Sunday, December 30.

On these days only a four-course menu will be available for $65 per person. To reserve 30 days in advance do so here or email or call to reserve farther out!


FOR DETAILS ON PRIVATE DINING, CATERING OR OUTSIDE EVENTS PLEASE EMAIL info@lordstanleysf.com

WE LOOK FORWARD TO MANY WINE DINNERS AND MORE, HOSTED ON THE MEZZANINE.